Blueberry Oat Cookies

These were so easy to make and used up some bananas that I didn't fancy eating. They taste really good and save well so you can make a batch and have them as snacks through the week, great healthy snacks for the children too.

Download the recipe sheet below.


  • 4 Sml-Med Ripe Bananas
  • 140g Rolled Oats
  • 2 Tbsp. Flaked Almonds
  • 2 Tbsp. Dark Choc Chips
  • 2 Handfuls Bluberries

Approx. 16 Cookies


  • Preheat the oven to 180c (fan) and grease a large baking tray with coconut oil.
  • In a large mixing bowl mash the ripe bananas.
  • Add in the oats, flaked almonds, dark chocoloate chips and the blueberries and stir until nicely mixed.
  • Spoon out onto the greased tray to make around 16 cookies.
  • Pop in the oven for 15 minutes.
  • Allow to cool, remove from the tray and store in an airtight container.

You can change the ingredients for different fruit and nuts.

recipe sheet download

Blueberry Cookies.pdf
Adobe Acrobat Document 883.7 KB

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