Healthy Eating through Pregnancy
Forget the Myth - 'Eating for Two'
Weight gain during pregnancy is healthy and absolutely normal! This weight includes your baby, uterus and placenta. Trying to lose weight during pregnancy is not recommended but a healthy diet, vitamin supplementation and physical activity will benefit both you and your baby.
Although you may feel more hungry, 'eating for two' is a myth!
In almost all pregnancies no additional calories are required until the 3rd Trimester. In the last 12 weeks you'll need an extra 200 calories a day.
200 calories - examples
- 1 Wholemeal Toast with 2 Poached Eggs.
- 3 Tbsp. Hummus with Veg Sticks.
- 1 medium Banana, 1 small apple, 2 heaped Tbsp. Greek Yoghurt and Tbsp. Blueberries.
Carbs with Meals
Go for Wholegrain Starchy Carbohydrates with each meal e.g. bread, rice, potatoes and pasta. These will satisfy hunger and provide lots of fibre.
Carbohydrates are a vital source of energy and during the first trimester your body uses more carbs than normal.
Take a look at our super tasty Breakfast Recipes for inspiration, you can download them for free!
fruit & veg
Eat AT LEAST 5 portions of different fruit & veg daily. Include as many bright beautiful colours onto every plate to take in all those delicious vitamins and nutrients.
A fruit salad with chopped almonds and dark chocolate grated over the top is delicious! Try Kiwi, Apple, Pear and Melon for something a little different.
Why not add mixed frozen berries to porridge in the morning, this will certainly fuel your day! Our Black Forest Overnight Oats are absolutely divine and fantastic of you have a sweet tooth.
Need some veggy inspiration? Check out our free recipes here.
Protein builds and repairs muscles, organs, skin and the immune system. Your baby uses more protein during the third trimester to fuel growth.
2 Servings of fish per week including 1 oily fish ensures you and your baby receive sufficient Omega 3 Fatty Acids which are essential for baby's central nervous system development.
- Lean Meats - Avoid Pate, Liver and Liver Products. Liver is high in Vitamin A and too much can harm your baby. Pate can contain Listeria, this can harm your baby.
- Poultry - Remove the skin.
- Two portions of Fish a week (no more than two portions of oily fish, such as mackerel or salmon, as they can contain pollutants/toxins).
- Fully cooked eggs - check food packaging such as mayonnaise or mousses to ensure they don't contain partially cooked or raw eggs.
- Pulses, beans and lentils.
- Nuts (you can eat nuts and peanut butter while pregnant and breastfeeding,unless you are allergic to them).
- Fish (see guidelines below)
Check out our Healthy Eating Recipes for delicious meals that are super easy to make and full of nutrients.
Fats are required as part of a healthy balanced diet and are essential for your growing baby.
The type of fats to go for are unsaturated fats such as:
- Sunflower Oil
- Olive Oil
- Oily Fish (no more than twice a week as they can contain pollutants)
Limit your saturated fats such as cream, ice cream, biscuits, cakes, pastries, and other snacks and confectionery.
Dairy helps you to get a sufficient intake of calcium and other nutrients.
Stick to Pasteurised or UHT (long-life) Milk.
Check that any homemade yoghurts are made with pasteurised milk.
If you prefer dairy alternatives then go for an unsweetened with added-calcium options.
Guidelines on Foods to Avoid or Limit during Pregnancy
- Shark, Swordfish, Marlin - Due to high levels of mercury that could affect baby's nervous system development:
- Raw or undercooked Shellfish - Due to bacteria and toxins, e.g. Oysters, mussels, scallops, clams, winkles, prawns, shrimps, crabs, crayfish. If you are concerned then take out the risk and avoid these as they have no specific advantages over other fish sources.
- Fresh Tuna - no more than 2 steaks a week (170g Raw).
- Tinned Tuna - no more than 4 tins a week (140g per can drained).
- Oily Fish - no more than twice a week as they can contain pollutants.
Sushi is OK if it's frozen first and Vegetable sushi OK. The safest way is to opt for fully cooked or vegetable options.
SAFE TO EAT Cheese - as long as they are made from pasteurised milk.
- Hard Cheeses: cheddar, Parmesan and Stilton.
- Cottage cheese
- Cooked Goats cheese (no rind and thoroughly cooked until steaming throughout - see the NHS Guidelines on Goats' Cheese.)
- Spreads/ processed cheese
AVOID - Mould-Ripened Soft Cheese
- Danish blue
Any unpasteurised dairy and mould-ripended soft cheeses (white rind cheese) should be avoided. See the NHS Guidelines on all foods to avoid in pregnancy.
limit the high sugar food & drinks
For a healthy lifestyle, limit your saturated fats and sugary snacks such as cream, ice cream, biscuits, cakes, pastries, and other snacks and confectionery.
Take a look at our Healthy Snack Recipes to replace the sugary snacks and keep your energy up.
Eating a healthy varied diet through your pregnancy should help you get most of the vitamins and minerals needed for you and your baby.
The NHS recommends the following supplements:
- 400 micrograms of folic acid each day - from before you are pregnant until you are 12 weeks pregnant.
- 10 micrograms of vitamin D each day - throughout pregnancy and breastfeeding.
Vitamin D can be found in Salmon, mackerel, herring, eggs and red meat.
Avoid Vitamin A
Some supplements may include vitamin A which should be avoided. Vitamin A can also be found in pates and fish liver oils.
Physical Activity through Pregnancy
Here is the recommended physical activity through pregnancy. Everyone is different but even if you have not been active before pregnancy, you can start with walking and build up gradually (always check with your GP).
If you have been exercising before pregnancy and want to keep going through pregnancy then when not come and join us at Move with Mumma? We offer a FREE Session so you can try the classes out, our health and fitness packages include online support and workouts, healthy eating recipes and health assessments as well as training sessions with highly qualified instructors. Take a look at our classes here.